Wednesday, January 18, 2012

Gluten Free Rice Krispies

Ingredients:
3 Tbsp margarine or butter
5 cups miniature marshmallows
6 cups Kelloggs Rice Krispies Gluten Free Cereal
(they only sell them in the states at Fred Meyers)

Directions:
1.Melt margarine or butter in a large bowl that fits in the microwave
Add marshmallows. Put in microwave for 2 1/2 minutes.
2. Add Rice Krispies. Stir until well coated.
3. Put mix in a 9x13 glass pan, spread out until even throughout pan.

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