My Killer Mac 'n' Cheese

Ingredients:
4 cups of water
1 cup of Rice Pasta Elbows (Macaroni noodles)

Cheese sauce ingredients:
1 tbsp of butter
1 tbsp of Bob's Red Mill All Purpose Baking Flour
1/2 cup milk
nutmeg
salt
pepper
aged chedder

Directions:
Pour 4 cups of water in a pan and boil it.
While the water is boiling start making the cheese sauce.
Grate the cheese.
Put 1 tbsp of butter in a pan and let it melt on the stove on medium temperature.
when that is melted, add the flour into the butter and whisk it for 1 minute to make a rue.
Then add the milk.  Add spices to your liking, I add Nutmeg, pepper, salt. keep whisking so it doesn't burn.
Boil and let it thicken.
Then take it off the heat and add the cheese, stir in until melted.

When the water is boiling add the noodles. Cook until the noodles are ready to your liking. Drain the water and pour the noodles into the pan that has the cheese sauce. Mix and put it in a bowl. And then it is ready to eat!!!